Okazi - Afang Leaves
₦1100.00
Okazi - Afang is a traditional dish that originates from the Efik and Ibibio people of Nigeria. It is renowned for its rich flavors and unique preparation methods, making it a staple in various celebrations and family gatherings. This dish typically features a combination of Afang leaves, which are a type of vegetable, alongside other ingredients like waterleaf, meat, and seafood. The balance of these elements creates a hearty meal that is both nourishing and satisfying.
